The Food Report: A Seafood Feast

Last week in Bournemouth, we held a mini Nom Nom Club with some new members. To celebrate our proximity to the shores, we create a seafood feast!

We ate: sushi and prawn spring rolls, all lovingly wrapped by hand; a fish curry made by Olivia that I still can’t quite get over; a beautiful sea bream that we bought on Mudeford Quay with pommes dauphinoise (and an extra version with cider!); a crème brûlée. I have never cooked a crème brûlée before but I jumped at the chance when Laura happened to have a blowtorch!

We listened to: plenty of music on a sea theme, plus a healthy dose of Kate Bush and electroswing.

We played Cards against Humanity and Articulate, and talked about everything from our dating techniques to how much of a dream this Summer has been.

We drank: mojitos, moscitos (with vodka), a somewhat unhealthy amount of malibu and some crisp, cold French white wine (the only thing for seafood).

 

It was a pretty special evening – I’ll bring you our Sunday treats soon as we cooked up a pretty impressive roast with a delicious crumble.

What’s your favourite seafood? Have you held a supper club yet?